Clinical Dietetics
Patient nutrition therapy in hospitals and health centers
Discover the science of healthy living with the Nutrition and Dietetics Bachelor's program at Antalya Bilim University. We offer English-medium education, an internationally recognized curriculum, and scholarship opportunities for international students. This program is an ideal starting point for international students aiming for a career in dietetics in Turkey. Learn more about the application process and admission requirements.
Turkey, with its dynamic healthcare sector and universities offering education at international standards, is an attractive destination for international students. Antalya Bilim University's Bachelor's program in Nutrition and Dietetics offers a modern curriculum and a practical-oriented approach to international students who wish to specialize in this field. The program combines both theoretical knowledge and clinical practices, preparing its graduates for leading positions in the industry. Thanks to the English language of instruction, students gain a global perspective and have opportunities to pursue international careers. Studying Nutrition and Dietetics in Turkey as an international student offers the chance to explore cultural richness and receive a high-quality education.
Antalya Bilim University's Nutrition and Dietetics program is designed to provide students with a comprehensive body of knowledge. The curriculum covers areas ranging from basic science courses (biochemistry, physiology) to nutrition principles, dietetic practices, community nutrition, clinical nutrition, sports nutrition, food science, and technology. Students gain practical experience in modern laboratories, work on case studies, and prepare for real-world scenarios through internships. The program aims to develop students' critical thinking, problem-solving, and ethical decision-making skills. Courses taught by expert academics in their fields equip students with the ability to follow current scientific developments and apply them.
Career opportunities for graduates of Nutrition and Dietetics are quite broad. Graduates can work as dietitians in hospitals, polyclinics, private nutrition counseling centers, sports clubs, nursing homes, catering companies, the food industry, and public health institutions. Additionally, there are opportunities to pursue careers in research institutions or academia. International students graduating from the program can take on various positions both in Turkey and abroad with their internationally recognized diploma. With increasing awareness of healthy living, the demand for dietitians is growing every day, offering graduates a bright future.
English
30 Students
Compulsory (6 months)
Fall
Dormitory and private options
Patient nutrition therapy in hospitals and health centers
Participation in public health projects and educational programs
Nutrition counseling for sports clubs and individual athletes
Product development and quality control positions in food companies
Scholarship Opportunity: Antalya Bilim University offers scholarships ranging from 25% to 100% for successful international students. Scholarships are evaluated based on academic achievement and other criteria. For detailed information and application conditions, please contact our student advisors.